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Old El Paso Cheesy Mexican Rice
Old El Paso Cheesy Mexican Rice
7.6 ozPopular item
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About
Details
Cheesy Mexican-style rice is a favorite savory side for any south-of-the-border order! With easy cooking directions for stovetop or microwave, this delicious cheesy rice is ready in minutes and pairs well with beef, chicken, and more. Spice up your go-to meal or find a new staple with Old El Paso Cheesy Mexican Rice.
For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.
• FLAVORFUL RICE: Old El Paso Cheesy Mexican Rice is the perfect blend of rice, spices and cheesy flavor
• GREAT TASTE: Soft, fluffy Mexican rice is a favorite side dish
• QUICK AND EASY: Have Old El Paso Mexican Rice ready in minutes with easy cooking directions for stovetop or microwave
• ENDLESS OPTIONS: Explore all our Old El Paso products for delicious meals
• TIME-TESTED: With over 80 years of experience, Old El Paso brings the same care and quality that you bring to your table
Ingredients
Enriched Parboiled Rice (rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Maltodextrin, Modified Corn Starch, Onion*, Salt, Tomato*, Ricotta Cheese* (whey, Milkfat, Lactic Acid, Salt), Garlic*, Hydrolyzed Vegetable Protein (corn, Soy, Wheat), Red Bell Peppers*, Green Bell Peppers*. Contains Less Than 0.5% Of: Chili Powder (chili Pepper, Spice, Salt, Garlic Powder), Yeast Extract, Calcium Phosphate, Vegetable Oil (canola, High Oleic Soybean And/or Sunflower Oil), Spice And Color, Natural And Artificial Flavor.
Directions
For food safety and quality, follow the cooking directions. Refrigerate leftovers. You will need: 2 1/2 cups water and 1 tablespoon butter. Stove-Top Directions: 1. Stir uncooked rice, seasoning mix, water and butter in 2-quart saucepan; stir well. 2. Heat to boiling, stirring frequently. Reduce heat. Cover; simmer about 25 minutes, stirring once, until rice is tender. 3. Remove from heat; uncover (sauce will thicken). -or-. Microwave Directions: Prepare as directed above, using 2-quart microwavable casserole dish. Cover; microwave on High 5 minutes, stirring once. Microwave on Medium (50%) 20 to 25 minutes longer, stirring once, until rice is tender. Caution: Dish will be very hot! Due to differences in microwave ovens, cooking times may need to be adjusted.
Best if used by.
Warnings
Contains milk, wheat and soy ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 640mg28%
- Total Carbohydrate 58g21%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 4g
Details
Cheesy Mexican-style rice is a favorite savory side for any south-of-the-border order! With easy cooking directions for stovetop or microwave, this delicious cheesy rice is ready in minutes and pairs well with beef, chicken, and more. Spice up your go-to meal or find a new staple with Old El Paso Cheesy Mexican Rice.
For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.
• FLAVORFUL RICE: Old El Paso Cheesy Mexican Rice is the perfect blend of rice, spices and cheesy flavor
• GREAT TASTE: Soft, fluffy Mexican rice is a favorite side dish
• QUICK AND EASY: Have Old El Paso Mexican Rice ready in minutes with easy cooking directions for stovetop or microwave
• ENDLESS OPTIONS: Explore all our Old El Paso products for delicious meals
• TIME-TESTED: With over 80 years of experience, Old El Paso brings the same care and quality that you bring to your table
Ingredients
Enriched Parboiled Rice (rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Maltodextrin, Modified Corn Starch, Onion*, Salt, Tomato*, Ricotta Cheese* (whey, Milkfat, Lactic Acid, Salt), Garlic*, Hydrolyzed Vegetable Protein (corn, Soy, Wheat), Red Bell Peppers*, Green Bell Peppers*. Contains Less Than 0.5% Of: Chili Powder (chili Pepper, Spice, Salt, Garlic Powder), Yeast Extract, Calcium Phosphate, Vegetable Oil (canola, High Oleic Soybean And/or Sunflower Oil), Spice And Color, Natural And Artificial Flavor.
Directions
For food safety and quality, follow the cooking directions. Refrigerate leftovers. You will need: 2 1/2 cups water and 1 tablespoon butter. Stove-Top Directions: 1. Stir uncooked rice, seasoning mix, water and butter in 2-quart saucepan; stir well. 2. Heat to boiling, stirring frequently. Reduce heat. Cover; simmer about 25 minutes, stirring once, until rice is tender. 3. Remove from heat; uncover (sauce will thicken). -or-. Microwave Directions: Prepare as directed above, using 2-quart microwavable casserole dish. Cover; microwave on High 5 minutes, stirring once. Microwave on Medium (50%) 20 to 25 minutes longer, stirring once, until rice is tender. Caution: Dish will be very hot! Due to differences in microwave ovens, cooking times may need to be adjusted.
Best if used by.
Warnings
Contains milk, wheat and soy ingredients.
Common questions
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