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Details
McCormick Beef Stroganoff Slow Cookers Seasoning Mix offers an easy-to-prepare solution for this slow cooker classic. Made with natural herbs and spices, our expertly blended mix of black pepper, thyme and garlic bolsters the flavor of this beef favorite. Simply pour seasoning, water and sour cream over cut meat, mushrooms and onions until blended, sit back and let your meal simmer to perfection.
Ingredients
Modified Corn Starch, Salt, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Whey (milk), Spices (including Black Pepper, Thyme), Garlic, Nonfat Dry Milk, Buttermilk Powder, Beef Stock, Xanthan Gum, Red Wine Solids, Natural Flavor, Chicken, And Yeast Extract.
Directions
PREP TIME: 10 minutes Makes 10 servings YOU WILL NEED: 1 pkg. McCormick Seasoning Mix 2 lbs. beef stew meat, trimmed and cut into 1-inch cubes 1 pkg. (8 oz.) fresh mushrooms, halved or sliced 1/2 cup chopped onion 1 cup water 1 cup sour cream DIRECTIONS: 1. PLACE beef, mushrooms and onion in slow cooker. 2. MIX Seasoning Mix and water until blended. Pour over beef and vegetables; toss to coat well. Cover. 3. COOK 8 hours on LOW or 4 hours on HIGH. Stir in sour cream until well blended. Cover. Cook 10 minutes longer on LOW. Serve over cooked egg noodles, if desired. Slow Cooker Tip: For best results, do not remove cover during cooking.
Warnings
Contains soy, wheat, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 10
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 440mg19%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 0g
Details
McCormick Beef Stroganoff Slow Cookers Seasoning Mix offers an easy-to-prepare solution for this slow cooker classic. Made with natural herbs and spices, our expertly blended mix of black pepper, thyme and garlic bolsters the flavor of this beef favorite. Simply pour seasoning, water and sour cream over cut meat, mushrooms and onions until blended, sit back and let your meal simmer to perfection.
Ingredients
Modified Corn Starch, Salt, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Whey (milk), Spices (including Black Pepper, Thyme), Garlic, Nonfat Dry Milk, Buttermilk Powder, Beef Stock, Xanthan Gum, Red Wine Solids, Natural Flavor, Chicken, And Yeast Extract.
Directions
PREP TIME: 10 minutes Makes 10 servings YOU WILL NEED: 1 pkg. McCormick Seasoning Mix 2 lbs. beef stew meat, trimmed and cut into 1-inch cubes 1 pkg. (8 oz.) fresh mushrooms, halved or sliced 1/2 cup chopped onion 1 cup water 1 cup sour cream DIRECTIONS: 1. PLACE beef, mushrooms and onion in slow cooker. 2. MIX Seasoning Mix and water until blended. Pour over beef and vegetables; toss to coat well. Cover. 3. COOK 8 hours on LOW or 4 hours on HIGH. Stir in sour cream until well blended. Cover. Cook 10 minutes longer on LOW. Serve over cooked egg noodles, if desired. Slow Cooker Tip: For best results, do not remove cover during cooking.
Warnings
Contains soy, wheat, milk
Common questions
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