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P.F. Chang's Ramen Chicken Tonkotsu
P.F. Chang's Ramen Chicken Tonkotsu
20 oz
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About
Details
P.F. Chang’s Home Menu Chicken Tonkotsu Ramen Noodles Frozen Meal brings a delicious restaurant-inspired dish into your home. The frozen meals include tender ramen noodles, dark meat chicken, mushrooms, spinach and scallions in broth with ginger puree, ground pork and sesame seeds. When you want to enjoy an easy frozen dinner at home but are looking for something special, P.F. Chang's Home Menu delivers restaurant-style Asian-inspired food for any occasion. The frozen dinners contain no artificial colors, flavors or preservatives, and fit a low carb lifestyle with 18 grams of net carbs per serving (20g total carbs minus 2g dietary fiber). Preparing P.F. Chang’s Home Menu frozen chicken soup skillet meal is simple; bring water to a boil, add the frozen soup, return to a boil, stir occasionally, and remove from heat. Keep the bag of frozen noodles and soup in the freezer until ready to prepare. Stay in. Eat like you didn't.
Ingredients
Broth (water, Chicken Broth, Rendered Chicken Fat, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar] Onions, Less Than 2% Of: Pork Broth, Garlic, Sesame Seed Oil, Ginger Puree, Salt, Gelatin, Pork Fat, Ground Pork, Sesame Seeds, Mushroom Juice Concentrate, Natural Flavors, Canola Oil, Caramelized Sugar), Cooked Ramen Noodles (wheat Flour, Water, Canola Oil, Vital Wheat Gluten, Potato Starch, Salt, Sodium Carbonate), Vegetables (crimini Mushrooms, Spinach, Shiitake Mushrooms, Scallions), Seasoned Cooked Chicken (chicken Thigh, Water, Contains 2% Or Less Of: Olive Oil, Brown Sugar, Salt, Natural Flavors, Baking Soda)
Directions
Just add 1-1/2 cups water. Cook thoroughly. Cooking Instructions: Cook only one bag at a time. For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. (1) Boil 1-1/2 cups water. Bring water to a boil in a medium saucepan. Add ramen & boil. Return to a rolling boil, stir occasionally. Remove from heat. (3) Check and serve immediately. Food should be cooked thoroughly to 165 degrees F. Careful, it's hot!
Keep frozen.
Warnings
Contains: sesame, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 10g13%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Polyunsaturated Fat 2.5g
- Monounsaturated Fat 4.5g
- Cholesterol 25mg8%
- Sodium 850mg37%
- Total Carbohydrate 20g7%
- Dietary Fiber 2g7%
- Sugars 1g
- Protein 13g
Details
P.F. Chang’s Home Menu Chicken Tonkotsu Ramen Noodles Frozen Meal brings a delicious restaurant-inspired dish into your home. The frozen meals include tender ramen noodles, dark meat chicken, mushrooms, spinach and scallions in broth with ginger puree, ground pork and sesame seeds. When you want to enjoy an easy frozen dinner at home but are looking for something special, P.F. Chang's Home Menu delivers restaurant-style Asian-inspired food for any occasion. The frozen dinners contain no artificial colors, flavors or preservatives, and fit a low carb lifestyle with 18 grams of net carbs per serving (20g total carbs minus 2g dietary fiber). Preparing P.F. Chang’s Home Menu frozen chicken soup skillet meal is simple; bring water to a boil, add the frozen soup, return to a boil, stir occasionally, and remove from heat. Keep the bag of frozen noodles and soup in the freezer until ready to prepare. Stay in. Eat like you didn't.
Ingredients
Broth (water, Chicken Broth, Rendered Chicken Fat, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar] Onions, Less Than 2% Of: Pork Broth, Garlic, Sesame Seed Oil, Ginger Puree, Salt, Gelatin, Pork Fat, Ground Pork, Sesame Seeds, Mushroom Juice Concentrate, Natural Flavors, Canola Oil, Caramelized Sugar), Cooked Ramen Noodles (wheat Flour, Water, Canola Oil, Vital Wheat Gluten, Potato Starch, Salt, Sodium Carbonate), Vegetables (crimini Mushrooms, Spinach, Shiitake Mushrooms, Scallions), Seasoned Cooked Chicken (chicken Thigh, Water, Contains 2% Or Less Of: Olive Oil, Brown Sugar, Salt, Natural Flavors, Baking Soda)
Directions
Just add 1-1/2 cups water. Cook thoroughly. Cooking Instructions: Cook only one bag at a time. For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. (1) Boil 1-1/2 cups water. Bring water to a boil in a medium saucepan. Add ramen & boil. Return to a rolling boil, stir occasionally. Remove from heat. (3) Check and serve immediately. Food should be cooked thoroughly to 165 degrees F. Careful, it's hot!
Keep frozen.
Warnings
Contains: sesame, soy, wheat.
Common questions
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