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Sukhi's Indian Potato & Pea Vegetarian Samosa Appetizer w/ Cilantro Chutney
Sukhi's Indian Potato & Pea Vegetarian Samosa Appetizer w/ Cilantro Chutney
10 ozPopular item
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About
Details
Sukhi’s Potato & Pea Samosas are crispy handcrafted vegetarian triangles filled with delicious seasoned potato, pea, and spices. Savory goodness in every bite, Sukhi’s frozen samosas make a great appetizer, side dish, snack or frozen meal. Perfectly sized and makes irresistible Indian food easily shareable. Made with care in the USA with No Preservatives Added. Includes our delectable Cilantro Chutney for dipping.
• RESTAURANT EXPERIENCE AT HOME: Handcrafted, golden brown triangles of Indian goodness packed with flavor
• AUTHENTIC FLAVOR: Perfect mix of vibrant Indian spices & seasoning in a flavorful vegetarian Potato & Pea filling
• OUT OF THIS WORLD TEXTURE: Crispy flaky crust, a delightful crunch with every bite
• PERFECTLY SIZED FOR ANY OCCASSION: A great snack, appetizer, or meal for a hungry party of 1…or 30
• FREEZER TO MOUTH IN MINUTES: Ready to eat, oven bake or air fry to heat for near-instant satisfaction
• VARIETY OF FLAVORS: Try our popular flavors like Chicken Tikka Masala and Butter Chicken
Ingredients
Samosa Filling: Potato, Peas, Spices, Expeller Pressed Canola Oil, Salt, Tapioca Starch, Ginger, Oleoresin Asafoetida. Samosa Crust: Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, 2% Or Less Of Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Mono & Diglycerides, Citric Acid (for Flavoring Only). Cooked In Expeller Pressed Canola Oil. Cilantro Chutney: Water, Cilantro, Garlic, Cane Sugar, Jalapeño, Vinegar, Coconut, Ginger, Salt, Lemon Juice Concentrate.
Directions
Heating Instructions: Conventional or Toaster Oven: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Do not thaw. Remove samosas from tray. 3. Place on baking sheet and bake for 15 minutes or until golden brown. Air Fryer: (Air Fryers vary, adjust cook time as needed.) 1. Pre-heat air fryer to 375 degrees F. 2. Do not thaw. Remove samosas from tray. 3. Place samosas in air fryer and heat for 7 minutes or until golden brown. Chutney: Thaw in pouch. Serve chilled.
Keep frozen.
Warnings
Contains: wheat, tree nut (coconut)
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 12g15%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 470mg20%
- Total Carbohydrate 29g11%
- Dietary Fiber 3g11%
- Sugars 2g
- Protein 5g
Details
Sukhi’s Potato & Pea Samosas are crispy handcrafted vegetarian triangles filled with delicious seasoned potato, pea, and spices. Savory goodness in every bite, Sukhi’s frozen samosas make a great appetizer, side dish, snack or frozen meal. Perfectly sized and makes irresistible Indian food easily shareable. Made with care in the USA with No Preservatives Added. Includes our delectable Cilantro Chutney for dipping.
• RESTAURANT EXPERIENCE AT HOME: Handcrafted, golden brown triangles of Indian goodness packed with flavor
• AUTHENTIC FLAVOR: Perfect mix of vibrant Indian spices & seasoning in a flavorful vegetarian Potato & Pea filling
• OUT OF THIS WORLD TEXTURE: Crispy flaky crust, a delightful crunch with every bite
• PERFECTLY SIZED FOR ANY OCCASSION: A great snack, appetizer, or meal for a hungry party of 1…or 30
• FREEZER TO MOUTH IN MINUTES: Ready to eat, oven bake or air fry to heat for near-instant satisfaction
• VARIETY OF FLAVORS: Try our popular flavors like Chicken Tikka Masala and Butter Chicken
Ingredients
Samosa Filling: Potato, Peas, Spices, Expeller Pressed Canola Oil, Salt, Tapioca Starch, Ginger, Oleoresin Asafoetida. Samosa Crust: Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, 2% Or Less Of Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Mono & Diglycerides, Citric Acid (for Flavoring Only). Cooked In Expeller Pressed Canola Oil. Cilantro Chutney: Water, Cilantro, Garlic, Cane Sugar, Jalapeño, Vinegar, Coconut, Ginger, Salt, Lemon Juice Concentrate.
Directions
Heating Instructions: Conventional or Toaster Oven: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Do not thaw. Remove samosas from tray. 3. Place on baking sheet and bake for 15 minutes or until golden brown. Air Fryer: (Air Fryers vary, adjust cook time as needed.) 1. Pre-heat air fryer to 375 degrees F. 2. Do not thaw. Remove samosas from tray. 3. Place samosas in air fryer and heat for 7 minutes or until golden brown. Chutney: Thaw in pouch. Serve chilled.
Keep frozen.
Warnings
Contains: wheat, tree nut (coconut)
Common questions
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